Friday, December 9, 2011

Top Chef, Brian Malarkey's Burlap Now to Offer Weekly Specials

Many Around The Towners were excited to have Brian Malarkey's Burlap restaurant open in Carmel Valley. Now you can look forward to the "Asian Cowboy" restaurant's weekly promotions. During Sunday brunch, endless mimosas are available for $10. On Sunday evenings, a $25 prime rib dinner is offered with 12-oz rib, mashed potatoes and carrot cake (sign me up)! On Monday evenings, diners can bring in their own wine (no corkage fee) or Burlap signature wines are priced at $25.